Menu

3 Course Menu*

Snail from Warnant/ Egg yolk/ Tapioca/ Cabbage/ Reduced juice with fresh herbs

Lamb/ Old-style mustard/ Spinach & basil/ Potatoes/ Onions

Chocolate/ Blood orange

4 Course Menu

Snail from Warnant/ Egg yolk/ Tapioca/ Cabbage/ Reduced juice with fresh herbs

Back of cod/ Katsuobushi white butter/ Shiso oil/ Leeks

Lamb/ Old-style mustard/ Spinach & basil/ Potatoes/ Onions

Chocolate/ Blood orange

6 Course Menu

Compressed foie gras/ Smoked trout/ Apple/ Celery

Snail from Warnant/ Egg yolk/ Tapioca/ Cabbage/ Reduced juice with fresh herbs

Back of cod/ Katsuobushi white butter/ Shiso oil/ Leeks

Lamb/ Old-style mustard/ Spinach & basil/ Potatoes/ Onions

Mango/ Combava/ Pistachio

Chocolate/ Blood orange

Extra caviar Daurenki, Petrossian house : 24€/10g

3 Course Menu* 37 €

4 Course Menu 48 €

6 Course Menu 75€

Selection of cheeses « la Petite Ferme » 13 € 

Menus are served for the whole table from 5 dinner guest

Our sommelier offers you a glass of wine (in glass) of quality in accordance with the savory dishes.

If you have food allergies please say us 

*not available on Friday and Saturday evening