Menu

3 Course Menu*

Beetroot as a carpaccio / Holstein/ Cottage cheese with herbs/ Chinese satay/ Bread tiles

Cod’s back / Savoie cabbage / Shellfish / Potato with seaweed

Chocolate/ cherry

4 Course Menu

Beetroot as a carpaccio / Holstein/ Cottage cheese with herbs/ Chinese satay/ Bread tiles

Gnocchi/ Apricots/ Girolles/ Vervain/ Poultry juice

Cod’s back / Savoie cabbage / Shellfish / Potato with seaweed

Chocolate/ cherry

6 Course Menu

Beetroot as a carpaccio / Holstein/ Cottage cheese with herbs/ Chinese satay/ Bread tiles

Blue lobster/ Gooberries to Mackerel / Smoked dashi/ Frozen ficoid/ Peas/ Lime gel

Gnocchi/ Apricots/ Girolles/ Vervain/ Poultry juice

Cod’s back / Savoie cabbage / Shellfish / Potato with seaweed

Framboise/ yuzu

Chocolate/ cherry

Extra caviar Daurenki, Petrossian house : 24€/10g

3 Course Menu* 37 €

4 Course Menu 48 €

6 Course Menu 75€

Selection of cheeses « la Petite Ferme » 13 € 

Menus are served for the whole table from 5 dinner guest

Our sommelier offers you a glass of wine (in glass) of quality in accordance with the savory dishes.

If you have food allergies please say us 

*not available on Friday and Saturday evening